Fritillaria affinis (syn. lanceolata) or chocolate lily has pendulous, bell-shaped flowers in shades of green and burgundy.
Description:
Fritillaria affinis (syn. lanceolata) or chocolate lily is a native fritillary with pendulous, bell-shaped flowers that are variable in colouration from green with burgundy markings to burgundy with green markings. The bulbs are edible and were harvested by First Nations peoples eaten either raw or cooked. Pollinated by native bees. Also called checker lily.
Common Name: Chocolate Lily
Family: Liliaceae (The Lily Family)
Zone Hardiness: 5-10
Light: Full Sun, Part Sun, Part Shade
Height: 12-24"
Width: 4-8"
Primary Bloom Colour: Burgundy
Secondary Bloom Colour: Green
Class: Deciduous
Type: Perennial
Bloom Time: Early Spring
Soil Moisture: Average
Stem Colour:
Fragrance: No
Berries:
Benefits: Bees
Deer Resistant: No
BC Native: No
Native Habitat: Dry to mesic grassy bluffs, meadows, and open forests from lowland to the lower subalpine zones from southern BC to California.
Award:
Geogrpahical Origin: Americas - North America
*The Plant Encyclopedia is updated each year to provide a representation of the plants we offer, have offered, and may offer again. However, it is not a live inventory of our stock. Not all plants will be available at all times or in every year. Use the link above to enquire about the availability of this plant. Additionally, we carry many plants that have not yet been entered into our database so please enquire if you don’t see what you’re looking for. Plants are available only for on-site sales at our nursery in Richmond, BC, Canada or for shipping within Canada. We do not ship internationally. However, if you are visiting the nursery from afar, we can arrange for the necessary permits and paperwork for you to take plants back with you to your country.